Here we have Harrison, as known to the rest of the team as ‘H’.
Me and Harrison first met when i moved back to Kent, with us both working behind the cocktail bar/restaurant ‘Bar & Grill’. During my first shift at my new job, H approached me with open arms and took me under his wing, showing me around the bar and how things are run. We clicked from the start.
H learnt most of his cocktail trade working behind this high end cocktail bar. Once he decided to leave the venue after 3 years, the managers tried their hardest to hold on to this assist. His customer service and people skills are of the best.
Many customers come to see him on a friend level as well as his amazing cocktails from off the menu.
H like most of our team loves to travel around the world. Visiting cocktail bars was on his list during his time in Thailand, Australia and Cuba. Watching, asking questions and learning in every cocktail bar he went to. H has a true passion for cocktails and has passed on his knowledge to the team.